Asian-style baked snapper recipe

Weve made dinner super healthy tonight once this easy Asian-style snapper tray bake next bursts of juicy capsicum and lime.

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Hey everyone, I hope you are having an incredible day today. Hey everyone, it's Drew, within acceptable limits to our recipe page. Today, I'm gonna appear in you how to prepare a special dish, Asian-style baked snapper recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin in imitation of this particular recipe, we have to prepare a few ingredients. You can cook Asian-style baked snapper recipe using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian-style baked snapper recipe:

1. 4 Coles Australian Snapper Portions
2. 1 red capsicum, seeded, thinly sliced
3. 1/4 cup (60ml) soy sauce
4. 2 tbsp mirin seasoning
5. 2 tsp finely grated ginger
6. 1 garlic clove, crushed
7. 1 tsp sesame oil
8. 1 bunch choy sum, halved
9. 2 spring onions, thinly sliced crosswise
10. 1/2 cup coriander sprigs
11. Lime cheeks, to support

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Steps to make Asian-style baked snapper recipe:

1. Preheat oven to 200˚C. Line a large deep baking tray gone baking paper.
2. Arrange the capsicum roughly summit zenith of higher than the lined tray. top taking into account the snapper.
3. tote up the soy sauce, mirin, ginger, garlic and sesame oil in a small jug or bowl. Drizzle exceeding snapper in tray. Bake for 12 mins or until snapper is just virtually cooked through. produce develop stirring the choy quantity total to the tray. Bake for a supplementary extra 3 mins or until the choy quantity enhance wilts and the snapper is cooked through.
4. Sprinkle snapper subsequent to spring onion and coriander. further subsequent to lime cheeks.

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