Nasi kuning (yellow rice)

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Hey everyone, hope you are having an amazing day today. Hey everyone, it is Louise, okay to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Nasi kuning (yellow rice). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Nasi kuning (yellow rice) is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they vent fantastic. Nasi kuning (yellow rice) is something which I have loved my whole life.

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To get started past this recipe, we must prepare a few components. You can cook Nasi kuning (yellow rice) using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Nasi kuning (yellow rice):

1. 2 tsp peanut oil
2. 1 brown onion, finely chopped
3. 440g (2 cups) medium-grain rice, rinsed
4. 1/2 tsp turmeric
5. 400ml can coconut milk
6. 500ml (2 cups) water or Massel chicken style liquid collection (see note)
7. 1/2 cinnamon fix
8. 10 cardamom pods, bruised
9. 6 affix cloves
10. 2 dried bay leaves
11. 1 lemon grass stem, tied in a knot

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Instructions to make Nasi kuning (yellow rice):

1. Heat oil in a saucepan more than medium-high heat. Cook onion, stirring, for 3 minutes or until golden. argument in rice and turmeric.
2. problem in coconut milk, stock, cinnamon, cardamom, cloves, bay leaves and lemon grass. Bring to the boil. shorten abbreviate heat to low. Cover and cook for 15 minutes or until rice is tender. Set aside, covered, for 5 minutes to steam.

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