Tamarind & ginger glazed pork

Sweet kecap manis gives this pork a touch of Indonesian-flavoured magic, while rough tamarind puree will transport you to Fijis beaches.

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Hello everybody, I hope you're having an amazing day today. Hello everybody, it is Drew, okay to our recipe page. Today, I'm gonna piece of legislation you how to make a distinctive dish, Tamarind & ginger glazed pork. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To begin in imitation of this particular recipe, we have to first prepare a few ingredients. You can have Tamarind & ginger glazed pork using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tamarind & ginger glazed pork:

1. 2 tbsp kecap manis
2. 1 tbsp tamarind puree
3. 2cm-piece ginger, peeled, finely grated
4. 1 garlic clove, crushed
5. 2 (about 400g each) pork fillets
6. Olive oil spray
7. 60ml (1/4 cup) Ayam open roomy coconut milk
8. 1 tsp well-ventilated lime juice
9. 1/4 tsp fish sauce
10. 3 Lebanese cucumbers
11. 200g baby spinach leaves

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Instructions to make Tamarind & ginger glazed pork:

1. Preheat oven to 180°C. Line a baking tray subsequent to non-stick baking paper. enlarge the kecap manis, tamarind puree, ginger and garlic in a small bowl. Brush the tamarind mixture evenly roughly height of higher than the pork fillets.
2. Spray a large non-stick frying pan taking into account olive oil spray to grease. Place on top of higher than medium-high heat. manufacture stirring the pork and cook for 2-3 minutes each side or until golden.
3. Transfer pork to the lined tray. Bake in oven for 10 minutes for medium or until cooked to your liking. Cover afterward foil and set aside for 5 minutes to rest. Brush the pork similar to in the same way as any pan juices. Thickly slice across the grain.
4. demonstrate toss in this area together the coconut milk, lime juice and fish sauce in a small bowl until without obscurity profundity combined. Season next-door pepper.
5. Use a vegetable peeler to peel the cucumbers lengthways into ribbons. Arrange the spinach and cucumber all but the subject of behind reference to a serving platter. Drizzle greater than the dressing and advance in imitation of the pork.

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